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Smoked Bacon (Nitrate Free) Streaky 150g x2
Bundarra FarmBundarra Farm

Smoked Bacon (Nitrate Free) Streaky 150g x2

Bundarra Farm take the whole boneless loin of the pig and rub it generously with bay, pepper, juniper, and Olsson’s salt and smoke it over red gum. The bacon is intense, smokey, sweet bacon that quickly crisps up in the pan. Keep the deliciously fragrant fat for cooking your next meal. Note this bacon is not soft and pink, it is a truly nitrate free product and safe to eat. Nitrate free. Gluten free. Sugar free.

Regenerative farming
Regenerative farming
Pasture-raised
Pasture-raised
Local
Local

Characteristic

Red gum smoked, salt-rubbed Berkshire belly, no shortcuts

🌡 Chilled·Total 300g·2-Pack · 150g each
From A$26.00
A$8.67100g
Smoked Bacon (Nitrate Free) Streaky 150g x2—
A$26.00
Farm Profile

Bundarra Farm

Regenerative family farm in Barham, NSW, raising heritage Berkshire pigs and pastured chickens on open land. Their on-farm butchery produces 100% free-range, antibiotic-free, chemical-free meats alongside award-winning French-style charcuterie and smallgoods, all delivered fresh through their farm-to-door subscription model.

View full farm profile →
Regenerative farming

Regenerative farming

Farming practices that restore soil health, increase biodiversity, and sequester carbon — going beyond sustainability to actively improve the land with every season.

Pasture-raised

Pasture-raised

Animals raised on open pasture with room to roam and graze naturally, leading to better welfare outcomes and richer, more nutrient-dense food.

Local

Local

Sourced from close to home, reducing food miles and supporting the farmers and producers in our community.

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