Sunflower seeds, organic golden flaxseeds, organic chia seeds, organic buckwheat flour and brown rice flour
Characteristic
Moist, tender and naturally sweet with real banana flavour, backed by the nutty depth of seeds and wholegrain flours. A banana bread that tastes like a treat and behaves like a proper snack.
$25.90 → $23.90 · vs Online Grocer
Food to Nourish is proudly Australian, dedicated to crafting delicious, gluten-free, organic wholefoods that nourish your body and soul.
Founded by Nutritionist Danielle Minnebo in 2013, she saw a gap in the market for health foods that don’t compromise on taste—and filled it! Danielle’s passion shines through in every product.
With integrity and love, she creates nutrient-rich options that make eating well easy and enjoyable, inspiring everyone to make healthier choices without sacrificing flavour.
Sourced from close to home, reducing food miles and supporting the farmers and producers in our community.
Made with simple, recognisable ingredients — no artificial additives, preservatives, or synthetic fillers. What you see is what you get.
Grown or raised without synthetic pesticides, herbicides, or fertilisers, in line with certified organic standards.
Made without gluten-containing grains, suitable for people with coeliac disease or gluten sensitivity.
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